#cookingUnmoderated tag#cookingHotmamun123456 memberin Curators Community • 10 hr. ago • 3 min readTilapia fish soup with kanchakala in the busy life of expatriationGood afternoon friends, how are you all? After a lot of busyness and fatigue in the mechanical life of expatriation, when you cook a familiar dish of the country with your own hands, it feels like a piece of Bangladesh is floating before your eyes. After a whole day of hard work, being able to cook a little to your heart's content and eating with…mamun123456 in # ecoer • 21 hr. ago • 2 min readEasy Holiday Arrangements: Instant Roast of Eggs and TomatoesHolidays mean spending some time on your own and eating your favorite food. Today is Sunday, and I had the opportunity to stay at home all day because I was not busy with work. Yesterday's menu included fish soup with eggplant. So today I wanted to cook something with a little different taste but easy to make. Thinking about it, I went to the…mamun123456 in # ecoer • 2 days ago • 3 min readHilsa fish raw broth for dinnerHow are you all my friends, I hope you are all very well and healthy. Today, after a long time, I am sharing a small cooking post with you. Actually, I felt like sharing it with you. When I came home after working all day. I thought about what to cook today. Then the two of us went to the shop next to us. Actually, there was no plan or what…blurtlarecette memberin Curators Community • 2 days ago • 1 min readLapin en gibelotteSalut à tous, un grand classique de la cuisine française. Du lapin sauté, avec beaucoup d'échalottes hachées, des champignons de paris et des lardons. Il faut bien faire revenir le lapin pour avoir de la coloration qui vont faire des sucs gustatifs mais sans pour autant avoir de la carbonisation. Ajouter les lardons et l'échalotte.…nainaztengra in # food • 5 days ago • 3 min readBaked Spinach and Cheese RecipeToday let me share with you one another very quick and easy to prepare dish and taste wise yummy also. There are some days on which I only eat veg and to be honest I do not like vegs much, so I have to keep thinking of how can I make it interesting. I thought of making a baked vegetable dish for my today's veg menu. It's come out really very…