#foodUnmoderated tagAll PostsTrending TagsExplore CommunitiesCurators CommunityEcoerBlurt SpaceBlurt LifeStyleBlurt PakistanBlurt Open Circle ⭕BlurtconnectDev on BlurtPhotography LoversQueens/King'sWolne MediaSB Design#foodTrendingHotNewMutedPayoutsaraah Memberin Ecoer • 8 hours ago • 1 min readThe Winter Is Coming… A Good Feels1 The mornings Winter mornings have a different kind of peace everywhere is silence which feels unreal . The air feels fresh the blanket feels warmer and even a cup of tea tastes more special…kolkamkwan memberMember 🇹🇭 Thai's Lifein Blurt LifeStyle • 9 hours ago • 3 min readThe Energy Stir-fry!** Grandma's Secret Recipe: A Wholesome Breakfast Packed with Protein, Vitamins, and Satiety.The Energy Stir-fry! Grandma's Secret Recipe: A Wholesome Breakfast Packed with Protein, Vitamins, and Satiety. Article (English) Hello fellow food enthusiasts who love a great breakfast…blurtlarecette member🇫🇷 Memberin Blurt LifeStyle • 17 hours ago • 1 min readTartelette à l'italienneSalut à tous, une tartelette de pâte feuilletée, avec de poulet et une garniture de tomates séchées et câpres. J'utilise un carré de pâte feuilletée toute prête et il n'y a pas besoin de moule…kolkamkwan memberMember 🇹🇭 Thai's Lifein Blurt LifeStyle • 2 days ago • 3 min readGrandma's Secret: Chicken and Bamboo Shoot Red Curry Stir-fry – Aromatic, Satisfying, and Nutritious!Grandma's Secret: Chicken and Bamboo Shoot Red Curry Stir-fry – Aromatic, Satisfying, and Nutritious! Article (English) Hello, fellow food enthusiasts! Today, we're kicking off the day with a…zunairatanveer in Ecoer • 2 days ago • 12 min readHappiness In Every Bite PancakesMaking chocolate pancakes at home is not as difficult as it seem it just requires a little love and patience. First of all take a bowl and break two eggs in it. Add the some sugar one cup milk…emuhasan modCommunity Manager 🌺in Blurt Open Circle ⭕ • 2 days ago • 3 min readExcellent recipe with gourd peel. 🥗This image made with Canva Greetings Everyone 💚 I am Emuhasan from Bangladesh. I have just started my #blurt journey and my husband is helping me much. I am learning day by day and he is…blurtlarecette member🇫🇷 Memberin Blurt LifeStyle • 2 days ago • 1 min readPoulet citron et mentheUne recette pas très photogénique mais terriblement bonne avec du citron confit et de la menthe fraîche. Je rajoute un peu de crème pour lier le tout et de l'échalotte pour corser un peu le…mrnazrul Memberin Ecoer • 2 days ago • 1 min readEk Kandi Kacha Kalar Random Photography"Good morning 🌞 🌄 I started writing today's regular photography post by wishing everyone a good morning. I hope everyone is well with the infinite mercy of Allah Almighty. Alhamdulillah…kolkamkwan memberMember 🇹🇭 Thai's Lifein Blurt LifeStyle • 3 days ago • 3 min readThe Pork Leg vs. The Red Pork Noodle: A Neighborhood Lunchtime Legend Showdown!The Pork Leg vs. The Red Pork Noodle: A Neighborhood Lunchtime Legend Showdown! Helloooo, flavor hunters! It’s your culinary guide, Sakol, reporting back from the delicious front lines of Om…blurtlarecette member🇫🇷 Memberin Blurt LifeStyle • 3 days ago • 1 min readGratin de poulet et courgettesSalut à tous, rien de tel qu'un plat cuisiné bon à déguster et qui ne demande pas beaucoup de préparation, c'est pour cela que je privilégie souvent la cuisson au four. Encore une recette née de…kolkamkwan in # decentralization-day • 4 days ago • 3 min readThe 7-Eleven Showdown: A Battle of Broth vs. Crunch in the Heart of Om Noi!The 7-Eleven Showdown: A Battle of Broth vs. Crunch in the Heart of Om Noi! Hello again, my culinary comrades! Your intrepid food explorer, Sakol, is back from another mission on the front lines…nainaztengra in # birds • 4 days ago • 2 min readThe Ground has become emptyThis was a beautiful sight at one point of time for me from my balcony, but no more. Opposite my building there was a feeding ground for the birds. There are couple of restaurants there and they…blurtlarecette member🇫🇷 Memberin Blurt LifeStyle • 4 days ago • 1 min readPoulet à la bièreSalut à tous, un poulet cuit avec des légumes un peu comme un pot au feu mais avec de la bière et au four dans une cocotte. Préparer vos cottes, branches de céleri et pommes de terre, les…esecholo in # food • 5 days ago • 1 min readOne of our bakers QUIT!One of our bakers quit, so it seems I'm back in the bakery... So sudden? One of the bakers recently quit out of nowhere and told us he found another job. He didn't offer us a two-week notice or…kolkamkwan memberMember 🇹🇭 Thai's Lifein Blurt LifeStyle • 5 days ago • 3 min readSweating for a Taste of Heaven at 'Nguea Taek' Boat Noodle!Sweating for a Taste of Heaven at 'Nguea Taek' Boat Noodle! Hello, my fellow flavor hunters! It's Sakol, your ever-hungry guide, coming to you live from the bustling streets of Om Noi! Today, I…blurtlarecette member🇫🇷 Memberin Blurt LifeStyle • 5 days ago • 1 min readTartelette indienneSalut à tous, une tartelette avec des restes de poulet rôti et un assaisonnement inspiré de recettes indiennes. Foncer votre moule avec de la pâte feuilletée, j'utilise de la toute prête car…zunairatanveer in Ecoer • 6 days ago • 25 min readWhen Peace Smelled Like Coconut and LemongrassToday I am going to share a fantastic and good dish which is Thai Green Curry. This dish isn't just delicious it iss also full of creamy flavors. First set the mood in your kitchen turn on a…blurtlarecette member🇫🇷 Memberin Blurt LifeStyle • 6 days ago • 1 min readCassolette aux oeufsSalut à tous, cela faisait longtemps que je voulais tenter de faire des oeufs feuilletés, j'ai choisi de le faire en cassolette car sinon l'oeuf aurait coulé. Je met donc ma pâte au fond d'un…bo022 in # cn • 6 days ago • 1 min read鲜虾鸡蛋肠粉这是一盘诱人的鲜虾鸡蛋肠粉。米浆蒸制的肠粉洁白爽滑，包裹着金黄的鸡蛋和翠绿的葱花，几颗粉嫩的虾仁点缀其上，鲜活可爱。浓稠的酱汁均匀地浸润着肠粉，色泽红亮，散发着浓郁的咸香。一口咬下，肠粉的软嫩、鸡蛋的嫩滑、虾仁的鲜甜在口中交融，酱汁的醇厚更是锦上添花，尽显广式早茶的精致与美味，是唤醒味蕾的绝佳美味。kolkamkwan memberMember 🇹🇭 Thai's Lifein Blurt LifeStyle • 7 days ago • 4 min readOffice Cuisine Triumphs! A Tale of Three Thai Dishes That Blew My MindTitle: Office Cuisine Triumphs! A Tale of Three Thai Dishes That Blew My Mind Hello, food lovers and flavor adventurers! It's your favorite critic, Sakol, back again, and let me tell you, what I…
